Eat All The Things: On the Roads

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E.A.T.T. In Transit: DUMPLING QUEST COMMENCES

I’M IN SAN FRANCISCO. I rounded out a 4-month experiment in adulthood here last year, and my body and brain have been craving its h...
Inaugural Recipe and the Smells of Home: Chinese Tea Eggs

Good morning! I'm excited to share the very first E.A.T.T. recipe with you all. It predictably breaks some of the rules I put forth in m...
E.A.T.T. On the Roads: Why You Should Runcation in the Bay Area

My Mac's SD card reader has a tiny pebble jammed inside of it! Alas, I cannot transfer my high-res images of food onto the computer just...
Welcome to E.A.T.T.!

Hi friends! Welcome to my online test kitchen. Before we start cooking, I want to make a few things clear. I chalk it up to my exceptio...

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